Sunday, February 2, 2014

Tofu Basil Salad Dressing (C3)

Adapted from Morinu website

Makes 1 cup of salad dressing

1 package Firm Tofu - Firm
2 Tbsp. cider vinegar
2 Tbsp. apple or orange juice
1/2 tsp. Dijon mustard
1 clove garlic, minced
2 Tbsp. fresh basil, chopped
1/2 tsp. salt

Place all ingredients in a blender or a food processor and puree until smooth. Cover and refrigerate. Will keep in refrigerator for about a week.

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